Jun 20, 2013

Cheesy biscuits

These biscuits are super simple and your little one can help you roll the dough and cut out biscuit shapes.

Ingredients

  • 200g grated tasty cheese
  • 100g self raising flour
  • 50g soft margarine
  • 1 tablespoon milk

Instructions

  1. Place the flour and margarine in a bowl and mix into breadcrumbs.
  2. Add the cheese and the milk to make into a soft ball.
  3. Roll out onto a floured surface.
  4. Cut using your favourite shapes.
  5. Bake at 170C degrees for 15 mins or until slightly brown on top.
  6. Enjoy!
From www.huggies.com.au

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